Clemson Spineless Okra

4 in stock

Okra is a warm-season vegetable that is commonly grown in tropical and subtropical regions. It is a member of the mallow family and is related to hibiscus, cotton, and cocoa. The plant produces edible green pods that are often used in soups, stews, and curries. Okra is a good source of vitamins C and K, as well as fiber, and is low in calories.

If you are interested in growing okra, there are a few things you should keep in mind to ensure that your plants thrive. First, it is important to choose a sunny location with well-drained soil. Okra plants require at least 6 hours of direct sunlight per day and prefer soil that is slightly acidic with a pH between 6.0 and 6.8.

When planting okra, you should space the seeds or seedlings about 18 inches apart to allow for good air circulation and to prevent overcrowding. It is also important to keep the soil consistently moist but not waterlogged, as too much water can lead to root rot.

Okra plants are relatively low-maintenance, but it is a good idea to fertilize them regularly with a balanced fertilizer to promote healthy growth and fruit production. You may also need to provide some support for your plants, as they can grow quite tall and may need to be staked or trellised to prevent them from falling over.

With proper care, your okra plants should produce a bountiful harvest of delicious, nutritious pods that you can enjoy in a variety of dishes.

Good Neighbors:

Nematodes pose a significant threat to okra, particularly towards the end of the growing season when their populations tend to surge. To mitigate this risk, it’s recommended to avoid planting squash, sweet potatoes, or solanaceous crops (such as tomatoes, peppers, and eggplant) immediately after okra – and vice versa – as these plants may be susceptible to nematodes from the previous year.

Bad Neighbors:

Okra is very susceptible to nematodes, and nematode populations may boom at the end of the season. Avoid growing squash, sweet potatoes, or solanaceous crops (like tomatoes, peppers, and eggplant) after okra (and vice versa), as they may be plagued by nematodes from the previous year.

price / options

$2.60

4 in stock